Whipped Honey Butter - Easy to Make at Home!
Here's your inspiration to start making homemade Whipped Honey Butter to enjoy with all of your favorite breads whenever you want. It takes 5 minutes. Throw it on a nice cutting board with some fresh bread and make your next dinner feel a little extra special!
Ingredients
- 1 stick salted butter (8 tbsp) softened at room temperature
- 3 tbsp honey
- 1 tsp cinnamon optional
Instructions
- 2 hours before you want to make the honey butter, set a stick of butter out at room temperature to soften.
- Once the butter is softened, place the stick of butter into a mixing bowl along with the honey and cinnamon (optional).
- Use an electric mixer to whip the butter on high for 2-3 minutes until smooth and light. It won't be super airy like you see at some restaurants, but it will be a light spreadable texture.
- Enjoy with all your favorite breads! (Keep at room temperature to maintain the spreadable texture).